French toast

French toast

French toast is a breakfast food made by soaking bread in eggs.

Milk, sugar or cinnamon are commonly added. The dish is often topped with powdered sugar, butter, fruit, syrup, or other items. According to what is popular in local cuisine, many of the spices that are added to bread or egg dishes are in cooking.

In the United Kingdom it is sometimes known as Eggy Bread. It is a Christmas time dessert in Portugal and Brazil called rabanada. And is an Easter dessert in Spain called torrijas.


Other Languages
Alemannisch: Arme Ritter
asturianu: Picatostes
български: Пържена филийка
Boarisch: Bofesn
Deutsch: Arme Ritter
Ελληνικά: Αυγόψωμο
English: French toast
español: Torrija
Esperanto: Pankuko
euskara: Torrada
français: Pain perdu
italiano: French toast
עברית: פרנץ' טוסט
Nederlands: Wentelteefje
polski: Torrija
português: Rabanada
српски / srpski: Prženice
West-Vlams: Klakoars
ייִדיש: אייער ברויט
粵語: 西多士
中文: 西多士