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A crêpe or crepe (
Crêpes belong to the general category of ancient Greek Tiganitai, from Greek tiganos (τίγανος), meaning "frying pan", which in English is literally translated to Pancakes. The French term, crêpe, derives from the Latin crispa, meaning tiganitai with "creases". The name "galette" came from the French word galet ("pebble") since the first gallettes were made on a large pebble heated in a fire.